Kalamata Greek Olives

Kalamata olives, originating from the Kalamata region of Greece, are renowned for their distinctive almond shape, dark purple color, and rich, fruity flavor. These olives are typically harvested by hand to avoid bruising, ensuring their high quality and premium taste. Cured in brine or red wine vinegar, Kalamata olives develop a deep, robust flavor that is both tangy and slightly sweet, making them a favorite in Mediterranean cuisine. They are often enjoyed as a snack, added to salads, or used as a key ingredient in various Greek dishes. Known for their nutritional benefits, including healthy fats and antioxidants, Kalamata olives are not only delicious but also contribute to a balanced, heart-healthy diet. Their unique taste and texture make them a beloved staple in kitchens around the world.

Kalamata
Super Colossal
Plastic Container
8126
22 lb
Kalamata
Colossal
Plastic Container
8109
22 lb
Kalamata
Giant
Plastic Container
8131
22 lb
Kalamata
Ex. Jumbo
Plastic Container
8107
22 lb
Kalamata
Jumbo
Plastic Container
8106
26.5 lb
Kalamata
Ex. Large
Plastic Container
8108
26.5 lb
Kalamata Ex.
Large Mini pail
Plastic Container
8100
4.4 lb x2
Kalamata
Superior
Plastic Container
8106K
26.5 lb
Kalamata Pitted large
Plastic Container
8127
26.5 lb
Kalamata Pitted small
Plastic Container
8134
22 lb