Coffee in a Greek Setting
Its journey from Constantinople to the cafes of Thessaloniki was crucial for its development.

Greeks are considered among the first Europeans to taste coffee, and by 1760, coffee culture had spread throughout the entire country.

In the early 20th century, the high demand for Greek coffee led to the creation of state-of-the-art coffee roasting shops for the time.

“Every time you enjoy a sip of El Greco coffee, remember that it has traveled a long way, crossed deserts and seas, endured hardships, and became an art to reach your cup. Cheers!”